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3 Reasons Why Wood Fired Is Best

Nothing stirs up the image of a sun-kissed summers day than standing beside a sizzling BBQ with a chilled drink in one hand and a spatula in the other. Cooking on a bespoke outdoor grill takes this experience and shifts it to another level. At Aemyrie, we are passionate about cooking delicious food, and now that summer is well and truly upon us here are 3 reasons why we believe a wood fired grill is best.   Unparalleled Flavour Cooking on a wood-fired oven imparts an unparalleled smoky flavour from the burning wood below. A bespoke outdoor grill gives…

A plate of korean chilli sesame honey chicken, as cooked on our bespoke outdoor grill

Why Outdoor Kitchens Are An Option In The UK

As June approaches, many people in the UK will be wondering how they can make the most of the sunshine. We are all looking for excuses to head outside and enjoy the summer months, and what better way to do this than to build a bespoke outdoor kitchen to transform your garden? Here are some of our favourite reasons as to why outdoor kitchens should be considered in the UK.   Outdoor kitchens are best known for being a staple in the gardens and terraces of beauty spots in Italy, Greece and most sun-soaked Mediterranean countries. After all, these…

A luxury outdoor kitchen on a wooden decking, surrounded by shrubs.

5 Flame-Grilled Recipes for National Vegetarian Week

The team at Aemyrie are always looking for something new to try on our bespoke grill, and really love to challenge ourselves when it comes to food. No wonder then that we were very excited to hear about National Vegetarian Week! Often seen as the domain of meat, now is the perfect opportunity to flex our grilling muscles and show that pretty much everything is better with added smoke and char marks – especially vegetables!   Sage, honey and roasted red pepper cornbread A perfect way to start off vegetarian week is with this luscious cornbread, which quickly surpasses…

Marvellous May: 5 Recipes to Celebrate #Hamburgermonth in Style

It is time for luxury grill owners to rejoice, as May marks not only #BarbecueMonth but #Hamburgermonth, too, and the team here at Aemyrie will take any excuse to fire up the grill and try out some new recipes! Why not try out some of our favourites to celebrate?   Texas Stuffed Burger Really put on a show with these impressive stuffed burgers! Packed to the brim with ham, cheese, mushrooms, and onions, this decadent recipe is sure to fill up and delight the whole family in equal measure.   Hot Hawaiian Burgers Do you have something of a…

A hamburger with cheese and tomato fillings.

Eggcellent Grilled Easter Desserts

Spring is truly here and the days are getting longer, meaning that many are looking forward to heading outside and making use of their bespoke outdoor grill. The team at Aemyrie love grilling all year round, but when the sun comes out, we really have a chance to play. If ever an excuse was needed, then what better reason could there be that to use your grill at Easter? There is a whole array of delicious desserts that can be whipped up on an outdoor grill, and here are some of our favourites. We think these really celebrate that…

A selection of cinnamon buns

2 Reasons Why Homeowners are Choosing to Install Luxury Outdoor Kitchens

More and more homeowners are opting for a luxury outdoor kitchen over an extension or other property improvement. Just why are so many people getting luxury outdoor kitchens and what is so appealing about them? We know that there are many reasons, but two in particular seem to crop up more than others…   To Increase Property Value Luxury outdoor kitchens are only increasing in popularity, and are becoming much more sought after in the property market amongst buyers. As expected, a commodity like an outdoor kitchen increases the value of your home, but did you know that it…

A luxury outdoor kitchen on a wooden decking, surrounded by shrubs.

The Unique Flavours of Real Wood Smoke

One of the best parts of owning a wood fired grill is being able to flavour your food by selecting different types of wood to grill or smoke with. In theory, it is as simple as that, but in the same way that herbs and spices need to be learned about, the same can be said for wood. Each variety has a unique characteristic and when used to best effect can complement and elevate tastes to stratospheric new levels! But beware; some smoke flavours can either completely overpower or clash with whatever is being cooked causing a culinary disaster.…

A set of BBQ ribs cooked on an Aemyrie wood fired grill.

Shrove Tuesday Challenge: Can You Make All These Pancakes Using A Grill?

With Shrove Tuesday (aka Pancake Day) fast approaching next week, what better way could there be to make the most of your bespoke outdoor grill than by cooking pancakes on it? If you are unsure how to go about cooking these outdoors then find out how to get started here. After that; spread your wings and try these other delicious varieties of pancakes that will help you make it through the rest of the week. Think you can manage them all? Come on – we challenge you!   Chocolate Who can resist chocolate at the best of times, let…

A stack of blueberry pancakes cooked on our bespoke outdoor grill.

A Beginner’s Guide to Outdoor Grilling

The team at Aemyrie are proud to support outdoor grill enthusiasts of all skill and knowledge levels, from professional caterers who are well seasoned (quite literally at times) to those who have only just discovered the thrill of cooking with smoke and an open flame. Most professionals are well equipped with knowledge and experience, but the less confident can always use a helping hand to get started and we have rounded up a few basics to consider:   Direct heat may be a common form of cooking using an outdoor grill, but it pays well to experiment with other…

A selection of different foods cooked on an outdoor grill.

Beat The January Blues With These Delicious Grilled Soups

Grilling enthusiasts and anyone who owns a wood fired oven will know the simple delights that are gained from cooking outdoors from scratch and feeding hungry guests with hearty goodness. Some may not feel like being outside when it is cold, but there is something very comforting about grilling and serving up warming bowls of pure joy. We love a soup that has an extra dimension of smoke flavour that only comes from a wood fired oven, and just had to share some of our favourite recipes!   Grilled Vegetable Soup Featuring asparagus, pepper, and corn, this soup packs…

A grilled vegetable suit with a baguette, cooked on an Aemyrie wood fired oven.
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